Enchanté by Chef Arnaud Lallement is a fine dining, adult-only restaurant which can be found onboard the Disney Wish, Disney Treasure as well as the brand new Disney Destiny. In addition to Enchanté, Chef Arnaud also helped to create the menus for Remy onboard the Disney Dream and Disney Fantasy. (more…)

We were both having the absolute best and most wonderful time onboard the beautiful Disney Treasure so waking up just after 7:00am and having a whole day at sea to look forward to was an incredible feeling. We had lost an hour of sleep due to the time change overnight and when I walked up to Deck 11 to get us both tea and pastries for breakfast, it was so quiet and Marceline Market was completely empty. (more…)

Remy which can be found onboard the Disney Dream and the Disney Fantasy is a fine dining adult-only restaurant featuring menus by three Michelin-starred Chef Arnaud Lallement of L’Assisette Champenoise near Reims in France and Chef Scott Hunnel of Victoria and Albert’s at the Grand Floridian at Walt Disney World in Florida. The restaurant is named after Remy from the movie Ratatouille who despite being a rat, dreams of one day becoming a chef in Paris. (more…)

After having the most incredible dinner at Enchanté onboard the beautiful Disney Wish, we were very excited to return the following afternoon of our three night Bahamian cruise for the Enchanté Dessert Experience. We had never originally intended to book this experience but when our booking window opened, we saw that it was available and decided to make a reservation and I am so glad that we did as we both absolutely loved it! (more…)

Enchanté onboard the brand new Disney Wish is a fine dining adult-only restaurant with menus by three Michelin-starred Chef Arnaud Lallement of L’Assisette Champenoise near Reims in France who also created the menus for Remy onboard the Disney Dream and Disney Fantasy. (more…)

Remy on the Disney Fantasy and the Disney Dream is a fine dining adult-only restaurant with menus by three Michelin-starred Chef Arnaud Lallement of L’Assisette Champenoise near Reims in France and Chef Scott Hunnel of Victoria and Albert’s at the Grand Floridian at Walt Disney World in Florida. When we recently sailed on the Disney Fantasy, the one thing that we wanted to do most of all was to have dinner at Remy. We were able to book our dinner reservation online ahead of our cruise and we could not wait to dine there. (more…)